Processing and Utilization of Cotton Stalk Fermented Feed in Xinjiang

Making full use of cotton stalks is important to development of Xinjiang stock breeding.After microbe fermentation，the crude fiber and lignin contents are reduced respectively，while the crude protein and nitrogen-free extract contents have increased some.A full investigation on the resources of cotton stalk fermented feed and popularizing its scientific and technological research achievements would advance the development of local stock breeding and lay a solid foundation for its quality improvement and farmer′s benefit.