YAN Shengkun, YANG Jiapeng, WANG Qinghui, YANG Liling. Technology and Squeezing Parameters Optimization of Low-temperature and Cold-pressed Extraction of Walnut Oil[J]. AGRICULTURAL ENGINEERING, 2020, 10(1): 48-52.
Citation: YAN Shengkun, YANG Jiapeng, WANG Qinghui, YANG Liling. Technology and Squeezing Parameters Optimization of Low-temperature and Cold-pressed Extraction of Walnut Oil[J]. AGRICULTURAL ENGINEERING, 2020, 10(1): 48-52.

Technology and Squeezing Parameters Optimization of Low-temperature and Cold-pressed Extraction of Walnut Oil

  • In order to obtain high quality walnut oil,pilot experiment of shell breaking,separation and low temperature screw cold-pressed technology was carried out by taking“Xinxin 2”as research object.Effect of material granularity on oil yield,and effect of squeezing parameters(outlet diameter and pressing shaft speed)of cold-pressed extraction technology on residual oil rate and crushing efficiency were studied,optimum process conditions were obtained as:walnut kernel grain size was 10 mm,pressing temperature was 35 ℃,squeeze moisture content was 8%,pressing shaft speed was 60 r/min and outlet diameter was 6 mm,oil extraction rate could reach 40% at optimum process conditions.Integrate cold pressed device with walnut shell breaking and shell kernel separation production line,that form a low-temperature and cold-pressed walnut oil production line,which could provide a solid foundation for industrial production of cold pressing walnut oil.
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