Training Mode of Food Machinery Characteristic Talents in Food Science and Engineering Specialty Based on Agricultural Machinery Engineering

Necessity of food machinery professional personnel training was analyzed.And then characteristic cultivation modes of Food Machinery major were discussed，combined with academic advantages of Jiangsu University in the field of Agricultural Machinery.This study focused on discussion of four dimensions of specialty construction，engineering practice，teacher team，and cultivating targets，and beneficial ideas were put forward for comprehensive targets of talent-cultivating on Food Machinery major，to better serve national strategy and industrial needs.