“双系融合、两证推动、三段提升”人才培养模式改革与实践

Talent Training Mode Reform and Practice by Means of “Two-system Integration，Two- certificate Push and Three-stage Improvement”

摘要: 介绍了“双系融合、两证推动、三段提升”人才培养模式，总结了该培养模式在食品加工技术专业应用推广的主要措施和取得的主要成果。

Abstract: Talent training mode of “two-system integration，two-certificate pushing and three-stage improvement”was introduced. And its major applied measures and achievements for major of food processing technology were concluded.