Abstract: In order to investigate effects of acoustic wave on the growth，yield and storage quality of fruit vegetable，acoustic fuelling technology experiments on bell pepper，tomato，bean and zucchini that 4 kinds of fruit vegetable often planted in facility agriculture of Beijing suburbs were conducted.Results showed that acoustic wave could promote bell pepper growing well and increase yield by 9.2%，increase tomato yield by 3.2%，increase bean yield by 28.6% and increase zucchini yield by 8.8%.Acoustic wave had no effect on storage quality of fruit vegetable.Experimental results provided practical basis for application of acoustic wave on fruit vegetable production.