设施延迟栽培葡萄不同水分生产函数比较
Comparison of Different Water Production Functions of Grape with Delayed Planting
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摘要: 为了探究设施延迟栽培葡萄生育期灌溉水量的优化配置,根据2013—2014年设施延迟栽培葡萄不同生育期水分胁迫处理下的耗水量与产量关系的资料,分别分析了Stewart模型、Blank模型和Jensen模型3种不同水分生产函数对设施延迟栽培葡萄的适应性,计算了不同模型对应的设施延迟栽培葡萄不同生长阶段的水分敏感指数。结果表明,设施延迟葡萄水分敏感指数在果实膨大期最大,该时期为需水关键期,亏水处理会明显降低产量;萌芽期最小,该时期适度亏水对产量提高有积极影响。确立了Stewart模型和Blank模型为适用于设施延迟栽培葡萄的水分生产函数模型,在灌溉水量有限的条件下,应采取萌芽期适度亏水,将灌溉水量调配给果实膨大期的灌溉水配置方式,以期在合理调配灌溉水量的同时获得最佳经济效益。Abstract: In order to explore optimal allocation of irrigation water for delayed cultivation of grape plant,according to data of water consumption and yield relations under water stress treatment under different growth stages of plant in 2013—2014,adaptation of Stewart model,Blank model and Jensen model were analyzed on facilities delayed cultivation of grapes.Water sensitivity index of different growth stages of different growth stages were calculated.Results showed that water sensitivity index of delayed grape was the largest in period of fruit enlargement period,which was a critical period for water demand.Embryonic period was the smallest,and moderate loss of water in this period had a positive effect on yield improvement.Stewart model and Blank model were established as suitable water production function model for delay in facility cultivation of grapes.Under condition of limited irrigation water,it should be taken to bud moderate water deficit,irrigation water to fruit enlargement period of irrigation water allocation,in order to get the best economic benefits in a reasonable deployment of irrigation water.